Don't miss out! The much-anticipated "Fest Beer" is here!

3F | World Beer Museum | Craft Beer Restaurant

Beer Restaurant[World Beer Museum]For many people, October is Oktoberfest month, the season for the annual beer festival. Now is the only time you can drink "Hofbräu Oktoberfest Beer," brewed in Germany specifically for Oktoberfest! This festival beer, with its rich malt flavor, distinct bitterness, and refreshing finish, pairs perfectly with German favorites like frankfurters, pate de campagne, and prosciutto. For just this month, feel like you're in Germany and enjoy the festive atmosphere.

"Hofbräu Oktoberfest Beer" (500ml 1,980 yen), "Pate de Campagne and Prosciutto" (1,760 yen), "Frankfurters and French Fries" (1,760 yen).

Hofbräu is one of the six official breweries of Oktoberfest. Its logo, featuring a royal crown, is a symbol of its former glory as a brewery exclusively for the royal family.

At the World Beer Museum, the atmosphere inside the store is completely Oktoberfest-themed. You can enjoy beer in a festive atmosphere. Please be careful not to drink too much.

Carefully selected craft beers that go well with food

3F | Grilled Fish Ishikawa | Seafood and Japanese cuisine

Instead of grilled meat, I suggest grilled fish.[Ishikawa Grilled Fish]The drink menu includes "Today's Craft Beer." Craft beer from Yamanashi Prefecture's "Manchin Brewery" is selected for its compatibility with food, and several different "flavors" are always available. The appeal is the fun of choosing from the stylishly packaged cans, wondering "What flavor will it have?" It pairs well with dishes such as Pacific saury, which is in season now. The refreshing taste of the beer comfortably resets the rich, fatty flavor of the Pacific saury.

"Today's Craft Beer Variety" (from 990 yen). At this time of year, we recommend the fatty, seasonal "Sanma" (Pacific saury). The dish in the photo is an example of one dish included in the course meal (saury ordered separately costs 550 yen). Served on the specialty "Red Vinegar Rice."

Pay attention to the color of the beer when poured! The flavor names are also unique, such as "BAD SEÑOR" shown in the photo. Enjoy tasting the craft beer along with the package design.

The saury is so fresh that it can be eaten as sashimi, and is cooked by lightly searing only the skin. The rich flavor of the fat is the real pleasure of saury at this time of year.

Heartland draft beer complements the richness of Korean cuisine

3F | Korean Food & Sake Shop Daidai | Korean cuisine

What kind of beer goes well with Korean food? Heartland draft beer, with its impressive cool taste, is perfect for the strong, savory flavors of Korean food. Made with the simplest ingredients - barley, hops, and water - Heartland has a refreshing aroma of aromatic hops, and without the heavy flavor typical of beer, it is a classic "everyday" beer loved by people of all ages. For example, Yangnyeom Chicken, with its appetizing sweet and spicy sauce, is sure to be the perfect snack. Cheers tonight, in the mood for a Korean izakaya!

"Heartland Draft Beer" (715 yen), "Yangnyeom Chicken" (649 yen). From 5pm to 7pm on Mondays to Thursdays, during "Happy Hour", you can get a glass of "Heartland Draft Beer" for 366 yen.

Heartland has been pursuing simple beer and has been offering the same taste since 1986. It is characterized by its overwhelming ease of drinking, which is hard to believe for an all-malt beer.

The draft beer "Sorachi 1984" is rare to find in stores.

3F | Yamatora | Nagoya Izakaya

A rich and delicious menu that is unique to Nagoya[Mountain Tiger]The draft beer you can enjoy here is "Sorachi 1984," made with the legendary Sorachi Ace hop. Characterized by a scent reminiscent of cypress and lemongrass, and a pleasant, clean finish, "Sorachi 1984" is not too bitter, making it a draft beer that pairs well with any meal. At this time of year, start with a glass of "Lotus Root Chips with Ginkgo Nuts," which are served with a delightful ginkgo nut. Afterward, order their specialty "Miso Oden" or "Miso Kushikatsu" for a perfect autumn drink.

"Sorachi 1984 draft beer" (700 yen), "Lotus root chips with ginkgo nuts" (600 yen).

Only a very limited number of establishments in the Meieki area serve draft beer "Sorachi 1984." Be sure to try the unique aroma of Sorachi Ace, a hop variety born in Kamifurano, Sorachi District, Hokkaido, in 1984.