Ikajikon (979 yen), beer (from 300 yen), highball (from 480 yen)

3F ｜ Kobe Rokkomichi / Gyunta

Stir-fried domestic beef chin tendon delivered directly from Kobe, domestic surume squid, and konnyaku with salt and pepper.It goes well with yangninjang, a Korean-style miso that is mildly spicy and has a deep flavor.If you come to Gyunta, please enjoy one of the specialty dishes with beer or highball.

Miyazaki chicken tataki (1,350 yen), Miyazaki highball (550 yen)

3F ｜ Miyazaki Cuisine Mansaku

Seared free-range chicken, which is lightly seared on the surface and tightened in ice water, has a springy texture and the original flavor of the meat.The special sweet sauce is made by Mansaku based on Kyushu soy sauce.If you have it with a highball made with Miyazaki sweet potato shochu, you will feel like you are on a trip. <Dinner time only>

Autumn evening drink set (2,100 yen)

3F ｜ Hitsumabushi Nagoya Bicho

One glass of beer, sake, shochu, or wine, and shirayaki, bonesBay combinationheight.charcoal grilledShirayaki is a delicacy with a crispy skin and plump meat.in the storefried bonesBeimo is the perfect accompaniment to sake. <Dinner time only>

Assortment of 900 types of miso oden (1,300 yen), 900 types of miso oden (XNUMX yen), Chochin (from XNUMX yen)

3F ｜ Yamatora

A dish that should be said, "This is Nagoya's miso oden!"The broth from the ingredients has a rich yet not overpowering taste.You can enjoy standard and popular ingredients such as daikon radish, deep-fried tofu, and eggs.It should be paired with Chochin, a local sake from Tsushima, Aichi Prefecture.A pure rice sake with a gentle and thick taste that makes you feel the core.

Stir-fried Beef Offal, Kinoko, and Vermicelli with Ao Tang (1,188 yen), Chita Kaoru Highball (650 yen)

3F ｜ Kyushu Hakata Cuisine Motsunabe Sachi

A light and spicy dish that goes well with the Chita Fuukaru Highball, which is characterized by its refreshing throat.Plump beef offal, autumn flavors of shiitake and maitake mushrooms, and smooth vermicelli are stir-fried with spicy green chili peppers.Plenty of volume. <Dinner time only>

Deep-fried domestic herb chicken 5 kinds of flavor beer chicken (from 1,080 yen), beer (from 700 yen)

3F ｜ World Beer Museum

Herb chicken, which is known for its tender meat, is marinated in a secret sauce and deep-fried in a special lard.Starting with the tangy flavor of sansho salt5Enjoy with the flavor of seeds.Try comparing beers from all over the world and find the best match.

mushroom butterSundubu-jjigae(1,089 yen), makgeolli (bowl 528 yen, kettle 2,178 yen)

3F ｜ Korean Rice / Sake Restaurant Daidai

The makgeolli, which has a slightly sweet and refreshing acidity, and the sundubu, which has plenty of seafood and mushrooms, are a perfect match.By adding butter to the spicy soup made from chili peppers, the flavor is mild and easy to eat.You can choose the spiciness of the soup from 3 levels.

* "Mushroom Butter Sundubu" (1,089 yen) is a dinner time price.

Cream cheese pickled in Saikyo (715 yen), Hyakujuro blush (1,078 yen)

3F | Black pork shabu-shabu

Saikyo miso, which has an elegant sweetness, maximizes the flavor of the cream cheese.When you put wasabi on top, the scent that passes through your nose will be added, and it will change to a rich yet refreshing taste.Please enjoy the Japanese-Western collaboration with the dry pure rice sake "Hyakujuro Blush". <Dinner time only>

King of mushrooms with truffle sauce Porcini mushroom and roast ham pizza (1,628 yen), red wine (glass 440 yen, bottle 2,420 yen and up)

1F ｜SOLO PIZZA Napoletana

We are proud of our chewy dough that is satisfying to eat.Sprinkled with fragrant truffle paste and porcini mushrooms, a high-grade mushroom known as the "King of Mushrooms."The elegant aroma of truffles and the mellowness of red wine are irresistible.

Pork shiso roll (385 yen each), Onoro Bella Rosado (glass 682 yen, bottle 4,070 yen)

3F ｜ Real great

The owner's recommendation is the Spanish rosé wine "Onoro Bella Rosado".It has a sweet and sour aroma and a crisp, refreshing flavor, and goes well with fatty pork belly.By slowly grilling it over a long fire, the fat and juices spread in your mouth when you take a bite, giving it a juicy finish. <Dinner time only>

Porcini mushroom cream sauce fettuccine (2,480 yen), wine (from 880 yen)

3F ｜ Rome XNUMX-chome

The ever-popular autumn dish is back again this year.Flat noodles that are chewy and chewy are entwined with rich cream made with chunks of thick porcini mushrooms.Enjoy the fragrant aroma of porcini mushrooms with a heavy Italian wine. <Dinner time only>

Evening drink set (2,053 yen)

B1F ｜ Aji no Ushitan Kisuke

A glass of draft beer and ``gyutan yaki'', ``gyutan tsukune'', and ``tantofu'', minced ``tansaki'' over piping hot tofu, plus edamame and daily snacks2species, total6A great value set to enjoy snacks of seeds.The perfect reward for a hard working day.In addition, during happy hour until 19:XNUMX on weekdays (Monday to Thursday), you can have another glass of draft beer. <Dinner time only>

*Monday to Friday17:00~21:00Only ※Draft beer can be changed to other liquor

Small drink set (1,000-1,400 yen)

B1F ｜ Nagoya Cochin Parent-Child Bowl Rooster Shimizu

An introductory version of “Tori Shimizu de Ippai”, which is a set of 6 types of snacks that you can choose from, such as fried chicken and Nagoya Cochin chicken fish with ginger, and a drink.

*The price varies depending on the menu you choose.

Just register as a LINE friend and use the 1,000 yen OFF coupon immediately! "Autumn Night Drink Coupon" is now available

At Dai Nagoya Building, we are distributing "Autumn Night Drinking Coupons" so that customers can enjoy drinking at night in autumn!Dai Nagoya BuildingLINEJust by registering the official account as a friend,1,000YenOFFCoupons can be used from that day.Moreover, it can be used any number of times during the period (1Accounting1people1one-off).In addition, enjoy "Autumn Night Drinking" to your heart's content at the Dai Nagoya Building.

*The "Autumn Night Drinking Coupon" is provided as a Dai-Nagoya Coupon (electronic coupon).

*The “Autumn Night Drink Coupon” is limited to eat-in use at restaurants and food stores.You can use it once per person for every 1 yen (tax included) per account.If the payment is 5,000 yen (tax included), 1 people can use it once each (1 times in total).

* To use the Dai Nagoya Coupon, you need to register as a member (free of charge) on the site dedicated to the Dai Nagoya Coupon.

*Coupons may end without notice.

*Please read the notes carefully before using the coupon.

▶Register as a friend of the Dai Nagoya Building LINE official account Click here for more information.

▶The article on "Autumn Limited & Recommended Gourmet 2022" Click here for more information.

▶The article on "Autumn Fashion Items & Services 2022" Click here for more information.