Post a comment and get a free meal coupon!Dai Nagoya Building "Summer Meat Festival 2022" held

event/campaign

2022.07.19

Summer has come when I miss meat!From Tuesday, July 7th, Dai Nagoya Building will hold the "Summer Meat Festival 19" where "summer meat" that you want to eat in the summer, both fish and pulp, will gather.Participation is as easy as putting a "nikui" comment or a "meat" emoji in the comment section of the article posted on the official Instagram of Dai Nagoya Building.We will give you a "free meal coupon" for the menu introduced in the lottery.After all summer is meat, isn't it?Let's enjoy the summer when you want meat to the fullest.

Contents of this article
  1. Your "nikui" comment or "meat" emoji will liven up the "Summer Meat Festival 2022".Call for comments on official Instagram!

  2. Jack Daniel's grilled black Angus beef (2,980 yen)

    Restaurant 3FRome XNUMX-chome

  3. Grilled chicken thighs over charcoal (1,380 yen)

    Restaurant 3FMiyazaki Cuisine Mansaku

  4. Omiya special hamburger steak (1,760 yen)

    Restaurant B1FAsakusa Kitchen Omiya

  5. Nagoya Cochin Oyakodon + Chicken Nanban (3 pieces) set (1,950 yen)

    Restaurant B1FNagoya Cochin Oyakodon Rooster Shimizu

  6. Khao soi with bone meat (1,150 yen)

    Restaurant B1FNEW OLD STYLE Meat Soba Keisuke

  7. Grilled roasted herb chicken in a wood-fired kiln (1/2 chicken 968 yen, 1 chicken 1,925 yen)

    Restaurant 1FSOLO PIZZA Napoletana

  8. Samgyeopsal (1,980 yen)

    Restaurant 3FKorean rice and liquor daidai

  9. Authentic German-style triple grilled sausage (2,510 yen)

    Restaurant 3FWorld Beer Museum

  10. Aichi beef rump steak (200g 4,200 yen)

    Restaurant 3FRHUBARBE

  11. wasaBLT (1,382 yen)

    Food B1FMetzgerei Inoue

  12. Daizen's lean meat and a marbled dish (8,800 yen)

    Restaurant 3FMeat and Daizen

  13. Cheese Dak-galbi (1,430 yen)

    Restaurant 3FKobe Rokkodo Gyunta

  14. Tsukune egg <sauce> (2 pieces 484 yen)

    Restaurant 3FReal grande

  15. Black pork shabu-shabu (1 yen per person)

    Restaurant 3FGinza Love Shabu-Shabu Ginza Love

  16. Okinawa Nago "Yanbaru Shimabuta" Various parts in one plate with 3 kinds of sauce and red potato salt (4,200 yen)

    Restaurant 3FTRATTORIA FRATELLI GALLURA

  17. Beef rib roast steak Maple syrup vinegar sauce (2,080 yen)

    Cafe 2FDORM

  18. Two kinds of sagari and tongue (2,508 yen)

    Restaurant 3FKyushu Hakata Cuisine Motsunabe Sachi

  19. No.21 (1,500 yen)

    Food B1FMOLNODA

  20. Yukimuro Aged Pork Fillet Low Temperature Katsuretsu (150g 3,080 yen)

    Restaurant 3FKatsuretsu MATUMURA

  21. Sashimi Tenkomori <Special> (2,300 yen) [Extra edition, fish meat]

    Restaurant 3FNaniwa donkey octagon

  22. Seijo Ishii Homemade Pork Wiener (180g 453 yen)

    Food B1FSeijo Ishii

  23. Seasonal fruit tart (1 hole 3,580 yen) [Extra edition / pulp]

    Food B1FLa Maison Ansoleil Table Patisserie

  24. 2 types of grapes set (1,000 yen) [Extra edition / pulp]

    Food B1FKakuoyama Fruit Daifuku Bensaiten

  25. Marshmallow (280 yen each) [Extra edition / pulp]

    Food B1FPapubbure

Your "nikui" comment or "meat" emoji will liven up the "Summer Meat Festival 2022".Call for comments on official Instagram!

"Summer Meat Festival" featuring meat dishes that should be eaten now at Dai Nagoya Building2022", The official of Dai Nagoya BuildingInstagramWe will introduce the menu in order every day.Participation method is Dai Nagoya Building officialInstagramJust follow your account and put a "niku" comment or a "meat" emoji on each post.You can win a "free meal coupon" by lottery from those who received wonderful comments.Please note that the comment solicitation period for each menu is different.

* The "Free Meal Coupon" will be provided with the Dai Nagoya Coupon (electronic coupon).

* To use the Dai Nagoya Coupon, you need to register as a member (free of charge) on the site dedicated to the Dai Nagoya Coupon.

* For lottery results,Instagram OfDMWe will contact you at.We will inform you of the lottery results from the end of July.

* Please make your account public.If you do not follow your account at the time of the lottery, you will not be eligible for the lottery.

* Applicants must only apply if they live in Japan.

▶ Dai Nagoya Building OfficialInstagramThe account is Click here for more information.

▶ The site dedicated to Dai Nagoya coupons Click here for more information.

Jack Daniel's grilled black Angus beef (2,980 yen)

3F | Rome XNUMX-chome

Black Angus beef is the driving force behind the recent “lean boom”.Black Angus beef filled with the delicious taste of meat is baked while applying the original barbecue sauce using American premium whiskey "Jack Daniel's". <Dinner time only>

<Comment solicitation period>7Month19Sun (Tue) ~7Month25Sun (Monday)

Grilled chicken thighs over charcoal (1,380 yen)

3F | Miyazaki Cuisine Mansaku

"Wakadori thigh meat charcoal-grilled", a pioneer of Miyazaki cuisine, grilled vigorously over charcoal.Smoked chicken thighs with flames and smoke have a unique aroma of charcoal, which enhances the tender meat quality and rich flavor. "Parent chicken thigh charcoal grilled" (1,760It is also recommended to compare it with the yen). <Dinner time only>

<Comment solicitation period>7Month20Sunday (Wednesday) ~7Month26Sun (Tue)

Omiya special hamburger steak (1,760 yen)

B1F | Asakusa Kitchen Omiya

Speaking of meat dishes that represent Western food, hamburger steak. "Special hamburger steak", which has the ideal image of "fluffy juicy", is one of the universal menus that has been loved for a long time since its establishment.Please sprinkle a generous amount of carefully stewed beef stew. <All day>

* Lunch time includes rice or bread and soup1,980It will be a yen.

<Comment solicitation period>7Month21Sunday (Thursday) ~7Month27Sunday (Wednesday)

Nagoya Cochin Oyakodon + Chicken Nanban (3 pieces) set (1,950 yen)

B1F | Nagoya Cochin Parent-Child Bowl Rooster Shimizu

"Nagoya Cochin Oyakodon", which uses Nagoya Cochin for all meat, eggs, and rice, is the secret of the special Hatcho Miso spicy sauce.Nagoya Cochin's "Chicken Nanban" is also on the Oyakodon, which can be said to be the "extreme".3Satisfaction with your stomach and feelings120% Set. <All day>

<Comment solicitation period>7Month22Sunday (Friday) ~7Month28Sun (Thursday)

Khao soi with bone meat(1,150 yen)

B1F |NEW OLD STYLE Meat soba Keisuke

A new "Thai style" ramen that is perfect for summer, based on curry soup.The dynamic appearance of the chicken thighs with bones sitting in the bowl is also appetizing. [NEW OLD STYLE Meat Soba Keisuke] A cup where you can fully enjoy a new aspect that is different from usual. <All day>

<Comment solicitation period>7Month23Sunday (Sat) -7Month29Sunday (Friday)

Grilled roasted herb chicken in a wood-fired kiln (1/2 chicken 968 yen, 1 chicken 1,925 yen)

1F |SOLO PIZZA Napoletana

Slowly marinated chicken with special herb salt overnight, slowly bake it in a special roaster ordered from Naples, Italy.And to finish it to the pizza kiln.The skin is crispy, the contents are juicy, and the taste of chicken is tightly confined. <All day>

<Comment solicitation period>7Month24Sun (Sun) ~7Month30(Sat)

Samgyeopsal (1,980 yen)

3F | Korean Rice / Sake Restaurant Daidai

A typical Korean meat dish that is made by wrapping thick-sliced ​​pork, side dishes and condiments with leaves. At [Korean Rice / Sake House Daidai], spicy chopped green onions and kimchi are added to the crispy fillet on an iron plate.Season with sesame salt sauce or miso and gochujang sauce (samjan). <Dinner time only>

<Comment solicitation period>7Month25Sun (Monday) ~7Month31Sun (Sun)

Authentic German-style triple grilled sausage (2,510 yen)

3F | World Beer Museum

The "Grilled Sausage" is the most recommended beer partner by the [World Beer Museum].Triple sausages using only the finest herbs and spices3We will deliver it as an assortment of types).After all, I miss German beer. <All day>

<Comment solicitation period>7Month26Sun (Tue) ~8Month1Sun (Monday)

Aichi beef rump steak (200g 4,200 yen)

3F |RHUBARBE

Only the surface of the rump steak, which is soft and lean with little fat, is savoryly baked to create a steak with a beautiful pink (rare) finish.Because it is simply seasoned with salt and pepper and mustard, you can directly enjoy the overflowing flavor of lean meat. <All day>

<Comment solicitation period>7Month27Sunday (Wednesday) ~8Month2Sun (Tue)

wasaBLT (1,382 yen)

B1F | Metzgerei Inoue

One of the representative products of [Metzgerei Inoue], "Kakuozantori Bacon" is Dawn!Boldly40g(Bacon price419I also got on (equivalent to a yen)BLTBurger.Domestic beef100%, Homemade patties, bacon, tomatoes, lettuce from where the meat is ground.And the decisive factor for the taste is the hidden taste "wasabi". <All day>

<Comment solicitation period>7Month28Sunday (Thursday) ~8Month3Sunday (Wednesday)

Daizen's lean meat and a marbled dish (8,800 yen)

3F | Meat and Daizen

From the Wagyu beef parts handled by [Meat and Daizen], the best of the day2A special menu with assorted types is available at a reasonable price.You can luxuriously compare the characteristics and charms of "red meat," which is the trend of the yakiniku world, and "marbled meat," which can be said to be the highest peak of Japanese beef. <All day>

<Comment solicitation period>7Month29Sunday (Friday) ~8Month4Sun (Thursday)

Cheese Dak-galbi (1,430 yen)

3F | Kobe Rokkomichi / Gyunta

"Cheese Dak-galbi" finished with secret Korean miso, Yang Nin Jiang, which is placed on the table of [Kobe Rokkomichi / Gyunta].Miso, which is not only stimulating but also full of deep spiciness and deliciousness, is entwined with cheese, making it the best “spices” that complements the ribs. <All day>

<Comment solicitation period>7Month30Sunday (Sat) -8Month5Sunday (Friday)

Tsukune egg <sauce> (2 pieces 484 yen)

3F | Real great

Among the many yakitori menus, "Tsukune" has a unique presence. [Real great] "Homemade Tsukune Skewers" are available in several types such as salt, menta mayonnaise, and grated ponzu sauce.Among them, the recommended one is "Tsukune egg <sauce>".A fluffy and juicy meatball skewer with plenty of rich egg yolk. <Dinner time only>

<Comment solicitation period>7Month31Sun (Sun) ~8Month6(Sat)

Black pork shabu-shabu (1 yen per person)

3F | Ginza Love Shabu-Shabu Ginza Love

Wrap plenty of domestic green onions in Kirishima black pork from Miyazaki and go to the secret soba soup. [Kurobuta Shabu-Shabu Ginza Rabu] A new type of shabu-shabu with a unique style.From the middle, add yuzu pepper to soba soup to make "taste change". 〆 proposes a stylish way to enjoy adults, called domestic soba. <Dinner time only>

※Photo2It is an image of the public.

<Comment solicitation period>8Month1Sun (Monday) ~8Month7Sun (Sun)

Okinawa Nago "Yanbaru Shimabuta" Various parts in one plate with 3 kinds of sauce and red potato salt (4,200 yen)

3F |TRATTORIA FRATELLI GALLURA

Various parts of "Yanbaru Shimabuta" carefully baked over charcoal, beet mango spinach3A specialty with different sauces.A salad of white kidney beans, chickpeas, lentils with pork ears and guts, and red potato salt are added.Please enjoy the difference in umami for each part. <All day>

<Comment solicitation period>8Month2Sun (Tue) ~8Month8Sun (Monday)

Beef rib roast steak Maple syrup vinegar sauce (2,080 yen)

2F |DORM

Ribeye steak from Canadian beef is simply made into a steak.The grilling is finished with "rare" so that you can fully feel the taste of the meat.here【DORM] Likely, insist on originality with sauce.It is served with a homemade sauce using balsamic vinegar and maple syrup. <All day>

<Comment solicitation period>8Month3Sunday (Wednesday) ~8Month9Sun (Tue)

Two kinds of sagari and tongue (2,508 yen)

3F | Kyushu Hakata Cuisine Motsunabe Sachi

“Yakisagari” is a specialty dish that is made by simply baking fresh sagari that can be eaten raw and condensing the flavor.This is also a representative of the popular menu, "Thick sliced ​​tongue".This is usually a separate menu2Introducing a thank-you "assorted" menu where you can taste all kinds at once! <Dinner time only>

<Comment solicitation period>8Month4Sunday (Thursday) ~8Month10Sunday (Wednesday)

No.21 (1,500 yen)

B1F |MOLNODA

Bowl-basedMIX(Romaine lettuce & spinach), beef thigh100A representative menu of trainer bowls for "body make-up" topped with g, egg, avocado, and broccoli.No.21".Beef peach100When topping with a combination of g and egg, it creates a feeling of satisfaction that you can't think of as a salad. <All day>

<Comment solicitation period>8Month5Sunday (Friday) ~8Month11Sunday (Thursday / holiday)

Yukimuro Aged Pork Fillet Low Temperature Katsuretsu (150g 3,080 yen)

3F | Katsuretsu MATUMURA

Slowly heat the pork fillet, which has been carefully aged in the natural refrigerator "Yukimuro", with a low-temperature lard so that the taste is carefully confined.It is battered with low sugar and coarsest type so that it will not burn even if it is fried for a long time.Feel the surprising softness as if the snow melts. <All day>

* The above prices are8Month1It will be from the day (Monday).

<Comment solicitation period>8Month6Sunday (Sat) -8Month12Sunday (Friday)

Sashimi Tenkomori <Special> (2,300 yen) [Extra edition, fish meat]

3F | Naniwa Robata Octagon

One of the specialties of [Namihana Robata Octagon], the name is "Sashimi Tenkomori".Every morning, fresh seafood sashimi procured at Yanagibashi Market is served in a "Tenkomori" as if it were read in a sake basin.The impact of the appearance and the fun of eating whatever fish it is are also perfect. <Dinner time only>

<Comment solicitation period>8Month7Sun (Sun) ~8Month13(Sat)

Seijo Ishii Homemade Pork Wiener (180g 453 yen)

B1F | Seijo Ishii

Contest held in Germany, the home of WienerDLGAt2020Received a gold medal in the year.It is a discerning pork wiener using domestic fresh pork and natural sheep intestine.No chemical seasoning is used.Because it is a standard item at Japanese dining tables, choose a "certain dish" that you can spend a long time with. <All day>

<Comment solicitation period>8Month8Sun (Monday) ~8Month14Sun (Sun)

Seasonal fruit tart (1 hole 3,580 yen) [Extra edition / pulp]

B1F | La Maison Ansoleil Table Patisserie

Seasonal fruits are the main characters on the custard tart, and several kinds of colorful fruits that complement it are displayed to make it gorgeous.It is a simple and orthodox fruit tart that is suitable for calling it a "fruit tart" that everyone is excited about just by looking at it.8The leading role until the end of the month is white peach. <All day>

<Comment solicitation period>8Month9Sun (Tue) ~8Month15Sun (Monday)

2 types of grapes set (1,000 yen) [Extra edition / pulp]

B1F | Kakuoyama Fruit Daifuku Bensaiten

"Nagano Purple" is characterized by its refreshing sweetness and crispness, and "Shan Muscat" is often called the "Queen of Grape".Seasonal wrapped in low-sweetness white bean paste and high-grade habutae powder fertilizer2You can eat and compare different types of grapes2Introducing a new set!Which do you prefer? <All day>

<Comment solicitation period>8Month10Sunday (Wednesday) ~8Month16Sun (Tue)

Marshmallow (280 yen each) [Extra edition / pulp]

B1F | Pub blur

"Marshmallow", which is particular about texture and material selection, has a chewy texture that is responsive to eating and "fruity" that uses fruit puree and dried fruits luxuriously.Unlike regular marshmallows, it does not use egg whites, so even people with egg allergies can eat it with confidence. <All day>

<Comment solicitation period>8Month11Sun (Thursday / holiday) ~8Month17Sunday (Wednesday)

*Prices posted on the website are
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* The posted information is as of the date of information disclosure.
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