No.44 + mozzarella cheese [No,99] (1,630 yen)

B1F ｜MOLNODA

Juicy grilled beef skirt steak in a salad bowl filled with plenty of vegetables and original rice.100gon.Topped with the popular mozzarella cheese, it's full of volume.Recommended dressing is lemon salt or balsamic sauce.

Montblanc Hot Cake Maron Paris Fragrance (1,540 yen)

B1F ｜annon tea house

Last year's popular Montblanc hot cake has been powered up and appeared.The thick pancakes baked on the iron plate are accompanied by chestnut cream made from domestically produced chestnuts and fragrant royal milk tea ice cream made with the black tea “Maron Paris”.Please enjoy it with our special tea sauce.

【period】9Month15Sunday (Thursday) ~12Month15Sun (Thursday)

Autumn Recommended Cube Box (Set of 2 1,552 yen)

B1F ｜annon tea house

Popular flavor of Sri Lanka's high-quality Ceylon tea "Mulesna Tea"2set the seeds.Chestnut and caramel black tea “Maron Paris” and sweet and fresh scent “Pear delicious black tea autumn scent” are perfect for autumn.

Autumn trifle (1,380 yen)

B1F ｜CHARLIE'S

The German pancake "Dutch Baby", which is slowly baked in a skillet, is crispy on the outside and chewy on the inside.Please enjoy the special custard with fresh and juicy shine muscat, grapes, figs, fresh cream and the dough.

Yoi maron bread (1 loaf 1,350 yen)

B1F ｜ Good thing Bread / Family croutons

A popular seasonal bread with plenty of large grains of astringent skin candied simmered in it.Chestnut paste is also kneaded into the base dough, and when you take a bite, the flavor of chestnuts spreads throughout your mouth.Because each chestnut is hand-finished, the balance and softness of the chestnuts are irresistible.

*Ends when sold out

Fruit Daifuku Pear (from 480 yen)

B1F ｜ Kakuoyama Fruit Daifuku Bensaiten

The crunchy texture of the pear goes perfectly with white bean paste.happy water, happy water,20From multiple brands such as century pears, we have recommended items for the day.It is also recommended to visit on different days and taste and compare different brands such as sourness, sweetness and texture.

[Period] ~11Month18Until Sunday (Friday)

* Depending on the purchase of fruits, there is a possibility that changes may occur in the sales period, product lineup, etc.

Seijo Ishii homemade Hokkaido Ebisu pumpkin pumpkin pudding (1 yen each)

B1F ｜ Seijo Ishii

The firm pudding with a rich pumpkin flavor is characterized by its elegant sweetness.It is a dish that allows you to directly feel the original taste of Hokkaido Ebisu pumpkin along with its sticky texture.Best match with bittersweet homemade caramel sauce.During Halloween, it will appear in a special package.

Saijoen Autumn Enjoyable Matcha Ice Cream ~Potato, Chestnut, Pumpkin~ (850 yen)

B1F ｜ Saijoen Matcha Cafe

Purple sweet potato red bean paste, sweet potato chips, astringent chestnut ice cream, and Hokkaido Ebisu pumpkin ice cream are packed with the flavors of autumn. The firm sweetness of “potatoes, chestnuts, and pumpkins” goes well with the bitterness of matcha.There are various textures, so you can eat until the end without getting tired of it.

【period】9Month12Sun (Monday) ~11Month30Sunday (Wednesday)

Autumn mix (640 yen)

B1F ｜ Pub blur

Starting with pear cinnamon, which spreads the flavor of cinnamon the moment you put it in your mouth, pumpkin pudding, Japanese pear, Kyoho grape, Muscat, etc.5The taste of autumn in one bag.The cute design of autumn in Japan is cute to look at, and it's perfect for a small gift.

*Ends when sold out

Naruto Kintoki Apple Pie (1 yen per piece)

B1F ｜ Apple Pie Kotaro

This menu, which gained popularity last year,9Month1Reappears for a limited time from Thursday (Sunday).I put a lot of diced Naruto Kintoki on it and made it like a sweet potato.The moist pie crust and rich custard cream are the perfect match.

[Period] ~9Month30Until Sunday (Friday)

Seijo Ishii Homemade Marinated 5 Kinds of Mushrooms and Olives [400Kcal or less] (539 yen)

B1F ｜ Seijo Ishii

Eringi mushrooms, bunashimeji mushrooms, maitake mushrooms, mushrooms, and shiitake mushrooms5Kinds of mushrooms and green & black2Filled with various types of olives, it is hearty.The umami of mushrooms is accented by the sourness of olives.1pack400KcalThe following is also a nice point.

Hot and spicy!Tantan meat soba (1,050 yen)

B1F ｜NEW OLD STYLE Meat soba Keisuke

The deep tantan soup, which is made by adding white sesame paste to the proud soy sauce soup, has a taste that will become addictive once you try it.The minced meat on top is slowly stir-fried with gochujang to bring out the spiciness.Not only chili peppers and chili oil, but also the spiciness of Japanese pepper.

New rice and Tokachi mash risotto truffle scent (2,000 yen)

3F ｜TRATTORIA FRATELLI GALLURA

A risotto made with new rice and parmigiano, featuring "Tokachi mash". "Tokachi Mash" is expressed in risotto tailored to various shapes such as powder, raw slices, and sauté.A luxurious autumnal dish finished with white truffle oil.

【period】9Month17Sunday (Sat) -

Autumn eggplant and bacon tomato sauce (1,300 yen)

3F ｜ World Beer Museum

Tomato sauce pasta made with thick, juicy seasonal autumn eggplant and juicy bacon.It's an irresistible eggplant dish with a simple flavor that absorbs plenty of the umami of bacon and tomatoes.

Yakisuki (7,480 yen) *Half size is 4,400 yen

3F ｜ Meat and Daizen

A secret menu created at the request of a regular customer is now available for a limited time.The finest sirloin (200gAbove) is sliced ​​thinly by hand and served with the elegantly sweet warishita.one side5It is recommended to quickly broil it for a few seconds and mix it with the egg while it is still pink.

Pumpkin (520 yen), chestnut (580 yen), golden potato (520 yen)

B1F ｜ Cum Tart

“Pumpkin” is baked cream rich in pumpkin flavor, “Marron” is made from whole chestnuts with astringent skin, and “Kintoki-imo” is rich sweet potato flavor.It can be said that it is representative of the taste of autumn.3A product tart will appear.Savor the flavors of autumn with a tart.Enjoy a luxurious eating comparison.

【period】93Sunday (Sat) -11Month17Sun (Thursday)

* Clockwise from the left of the photo, pumpkin (520yen), chestnuts (580Yen), golden potato (520Circle)

Halloween limited wrapping ♪ Assortment of 3 recommended items (1,880 yen)

B1F ｜ Good thing Bread / Family croutons

An assortment of "freshly picked tomatoes", "flaky potatoes" and "purple potatoes" recommended for this season.Available in a limited edition Jack-O-Lantern package.Just looking at it will make your heart flutter, and the pop colors will definitely help liven up your Halloween party.

【period】9Month20Sun (Tue) ~10Month31Sun (Monday)

Mouton Cadet Rouge Organic (2,090 yen)

B1F ｜ Wine Shop Enoteca

 Organic wine will be released this fall from the world's most loved Bordeaux wine brand "Mouton Cadet".Made from organically grown grapes, this wine is kind to the earth and people.Please enjoy the long autumn nights with us.

Shine Muscat and Strawberry Shortcake Tart (1 piece 1,180 yen)

B1F ｜ La Maison Ansoleil Table Patisserie

Luxurious use of Shine Muscat, which is attractive for its crispy meat quality and high sugar content.In addition, it is a refreshing and gorgeous shortcake tart with strawberries and rich blended whipped cream sandwiched between fluffy sponges.

Moist Madeleine Cocon ～Chestnut～ (6 yen for 1,440 pieces)

B1F ｜ La Maison Ansoleil Table Patisserie

Made with Takaragasa brand flour that melts in your mouth.A “soft and moist” madeleine with a gentle aroma of almond powder.Only in autumn, a chestnut flavor with chestnut powder from Italy kneaded into it.6Since it comes in individual pieces, it is perfect for small souvenirs.

Mentaiko and Kinoko Tempura (968 yen)

3F ｜ Kyushu Hakata Cuisine Motsunabe Sachi

The mentaiko is selected from a large size, and is quickly fried to make the outside soft and fluffy, while the inside is rare.Enjoy with shiitake mushrooms and maitake mushroom tempura.Please enjoy it by dipping it in the soup stock of motsunabe instead of tentsuyu. <Dinner time only>

▶The article on "Autumn Fashion Items & Services 2022" here.

▶ For the article on "Autumn at Dai-Nagoya Building 'Night Drinking'" here.